Choose from our set menus
Chef’s Tasting
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The best of fresh and local produce
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Choice of protein with Chef's choice sides
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Made with love
Steak Dinner
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Mixed greens, cucumber, tomato, red onion, and shredded carrot in a balsamic vinaigrette
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Meaty ribeye steaks cooked to order just how you like it with your choice of sauce:
Steak Jus / Au Poivre / Dijon Cream
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Choose from:
French mash / Glazed carrots / Sherry mushrooms / Grilled asparagus / Grilled broccolini / Glazed brussels / Mixed root veggies / Variety of vegetable puree
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Lemon or apple tart to leave you with a bright smile
Roast Chicken Dinner
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Mixed greens, cucumber, tomato, red onion and shredded carrot in a balsamic vinaigrette
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Organic whole chicken cooked to perfection, served with its jus
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French mash / Glazed carrots / Sherry mushrooms / Grilled asparagus / Grilled broccolini / Glazed brussels / Mixed root veggies / Variety of vegetable puree
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Decadent and airy, guaranteed to make you smile
Persian Feast
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Kashk-e-Bademjan - flavorful eggplant dip spiked with onions and fried garlic, topped with whey
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Kabob Koobideh - tender and delicious ground lamb/beef kabobs served with Persian rice and grilled tomato
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Ghormeh Sabzi - braised lamb shank in a savory & tangy stew of mixed green herbs, kidney beans, and Persian dried lemon
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Airy rosewater sponge cake, delicate Chantilly cream, covered in chocolate ganache
Mexican FEast
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Served with corn tortilla chips
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With homemade corn tortillas
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Salsa verde chicken / Chipotle chicken / Grilled marinated steak / Salsa verde pork / Grilled marinated shrimp / Beer battered fish
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Delicious caramel custard
Homemade Ravioli
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Assorted cured meats and cheeses served with homemade sourdough and pickles
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Homemade pasta stuffed with truffle, mushroom, whipped ricotta, parsley, and lemon zest
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Rum and espresso soaked lady fingers, mascarpone cream, cocoa powder